Scottwest Inc. Apps

Bistro Bakery
Welcome to The Bistro Collection®. Welovebaking so much that we obsess over every detail, everyingredientand every recipe to ensure each Bistro Collection dessertis asbeautiful inside as it is outside. We bake in small batchesanddecorate by hand prior to boxing so each of our desserts iscraftedto thoroughly wow your guests from the first sight to thevery lastbite. From moist tender cakes and rich, creamy pies tosilky,smooth cheesecakes and decadent brownies, we use only thefinestingredients so our dessert collection tastes as special asthedessert experience itself.NEW PRODUCTS – Featuring the most popular dessert flavors- 4 New Gourmet Brownies & Dessert Bar Flavors –PecanCarmelita, S’mores Brownie, Brown Butter Bourbon Bar, PeanutButterChocolate Layer Bar- Individual Bundt Cakes – perfect for one, shareable for two- Cash & Carry Case Packs – brownies, lemon barsALSO EXPLORE – Consumer-Preferred Seasonal Dessert FlavorsUse our proprietary research to create a rotational seasonaldessertmenu that will help positively impact sales.- Dessert flavor preferences for spring, summer, fall, winter- Flavors depicted in Word Clouds for easy reference- Includes the TOP 10 Bistro Collection desserts for eachseasonDownload our Bistro Bakery App to learn more about ourdeliciousproducts.Bistro BakerySupport:http://www.feedyourbottomline.com/bistroapp
Menu Guide 1.0
Welcome to the Hillshire Farm® A&ESausageMenu Guide. Here you’ll find a variety of menuing tools atyourfingertips!Sausage and menu idea pairing suggestions provide lager and alebeermatches that create perfect pairings across your menu. Be suretobrowse new chef-inspired, on-trend sausage recipes that make iteasyto add menu specials to drive traffic and sales. You’ll alsofindcomplete product information with pictures for our portfolioof over60 American and Ethnic sausage varieties. Download ourHillshireFarm® A&E Sausage Menu Guide to learn more about ourdeliciousproducts.Hillshire FarmSupport:http://www.feedyourbottomline.com/sausageapp/